Cooler Kitchen Recipes

I cannot believe it took me several months to break out my new spiralizer. It is so easy to use, and the dinner we ended up...

 I have recently taken up a new hobby. Up until now, I have killed every plant I’ve ever owned, but it’s no secret that I...

 I am making homemade granola today and you could be, too, if you try out my simple recipe. I love the flavor combination of herbs...

  I’m back! Want to know how I survived what will have been my craziest semester of graduate school, without caving in and ordering take-out...

  Who doesn’t love a big bowl of soup when it starts to get cold out? This is a ridiculously easy recipe for curried butternut...

  My internship this year is situated out in Brooklyn between several housing projects and a large park. Read: there is nothing to purchase in...

After the first week of school, I came down with an annoying cold. I am only starting to learn a bit about Ayurvedic healing, but...

  In the town where I grew-up, there is a Mediterranean restaurant that serves an outrageously delicious bowl of Avgolemono, or Greek egg and lemon...

  It truly was an unforgettable summer. The beach, the barbecues, the corn, the tannest I’ve ever been in my life, the last summer before...